Rice noodle bowl with chicken breast, yellow bell peppers, spinach, and red bell peppers with a Thai basil sauce. Stay in. Eat like you didn't. At P.F. Chang's, our food is made from scratch, every day, in every restaurant - and when you can't make it to the restaurant, nothing comes closer to the flavors you love than our P.F. Chang's Home Menu - Philip Chiang, Co-Founder.