Vino frizzante. Italy. Practice: Made from sustainably grown grapes, gluten-free and vegan friendly. Place: Our bubbly hails from the clay and limestone soils around Venice. People: Macro has been making sparkling wines in Northern Italy for a decade, with a focus on low intervention wine making. Profile: Crisp, clean and dry with fruit-forward notes of pear and apple. 4 cans = 1 bottle & 1 can. The Northeast region of Italy, with its mild climate, boasts a rich wine tradition dating back to the Bronze Age. A rebel of the gilded age, Archer Roose traveled the world living by her own rules. With boundless curiosity, she explored far-flung wine regions. Our portfolio of worldly wines tells the stories of the places she visited on her travels. And our logo her portrait riding her moose-reminds us that adventures, like wine, should be a little whimsical.